Join Us for Our New
Brigantine First Catch

Family-friendly, three-course meals for our early diners,
starting at just $19/person
Menus change weekly, and include entrees like
Grilled Marinated Swordfish, Korean-style Short Ribs,
Grilled Flat Iron Steak, Crispy Ahi Tuna Tempura
and Roasted Artichoke & Wild Mushroom Pasta
Add an appetizer, dessert and coffee, and it's
a great value - right when you need it most!
Join Us for the Brigantine First Catch
Coronado (Sunday-Thursday 5-6:30)
Del Mar (Sunday-Thursday 5-6:30)
Eastlake (Monday-Thursday 5-6, Sundays 4:30-6)
Escondido (Monday-Saturday 5-6:00, and Sundays 4:30-6)
La Mesa (Monday-Friday 5-6:00, and Sundays 4:30-6)
Poway (Sunday-Thursday 5-6:30)
Point Loma (7 days 5-6:30)
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